Brazil Machado
Espresso

Brazil Machado


TASTES LIKE
Nougat, Citrus, Creme Caramel 


ORIGIN 
Machado
Bahia, Brazil 


PROCESS
Pulped Natural 
Bahia, Brazil 


PRODUCER
Agnon Araujo


WHERE I'M FROM
Having grown up on his parents farm in Bahia, Agnon Araujo knows a thing or two about agriculture. Machado is a farm that produces a growing range of varietals like catuai, topazio, bourbon and catucai. They do a selection of washed, natural and pulped natural processing and dry all the hand-picked coffee on outdoor patios. Mr Araujo has currently allocated 18 of his 100-hectare farm for coffee growing and is dedicated to producing different varieties of fruit trees as well. 



DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.