Melbourne Made. Fly High Chai is liquid concentrate which you can add directly to warm milk. Used in Seven Seeds cafes, the killer touch to this warming, balanced Chai is freshly grinding the spices just for brewing. With a high tea content and hint of ginger, we use a ratio of 30ml chai to 150ml of warm (60-65c) milk.
Making chocolate dreams come true, Birdsnake have made the mostest wonderful foray into Gianduja - that's chocolate hazelnut spread to you & me...
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When chocolate is a lifestyle, Strange Magic is your guru. Ostensibly, Strange Magic is for topping on your ice cream. But really, it's a Single O...
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Sample & compare four single origin chocolates in the mini tasting kit. This outrageously good bean-to-bar chocolate by Birdsnake, will make yo...
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Customise a super present, or treat for yourself, and save some coin (around 10 bucks off) when you buy the best Melbourne has to offer in coffee, ...
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This outrageously good bean-to-bar chocolate by Birdsnake, will make you question that Cadbury block in the fridge, and everything you thought...
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