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Sitio Santa Marta, Brazil - Seven Seeds
Sitio Santa Marta, Brazil - Seven Seeds

Sitio Santa Marta, Brazil

$29.00

Ripe and Punchy with notes of Blackberry, Purple Grape, Hibiscus Tea

Light Roast for Filter Brewing

Free shipping on orders over $85


ORIGIN: Carmo de Minas, Minas Gerais, Brazil
VARIETAL:
 Catucai
PROCESS:
 Natural
ALTITUDE:
 1100-1300 masl
HARVEST:
 July - October


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Sitio Santa Marta, Brazil

$29.00

A combination of complex flavours and silky texture really sets coffee apart from others we've purchased from neighbouring areas in the region.

Sourcing

RELATIONSHIP: First year of purchasing

ORIGIN PARTNER: Carmo Coffees

41 km southwest of Carmo de Minas lies Pedralva, a town renowned for its rocky, mountainous terrain. The massive white stone deposits deep beneath the earth significantly influence soil composition, lending a distinctive effervescence to the region's coffee. This mineral quality, combined with Natural processing, results in ripe fruit flavours and an indulgent, creamy texture. The result is a complex yet silky cup that stands apart from coffees we've sourced from other parts of Minas Gerais.

On the cupping table, this coffee captivated us with its Kenyan-like flavour profile and rich texture. Expect punchy berry and grape notes, paired with effervescent acidity. This is our first year purchasing from Sitio Santa Marta, but we have a strong feeling it won’t be the last.

More Info

Transparency

2018 marked a statement of intent for us, to ensure that people growing exceptional coffee are still doing so in decades to come. 

We started publishing the price we pay to producers exposing the traceability they deserve and discerning drinkers' demand as the new norm. We refer to the most direct payment as ‘Farmgate’.

We’re proud we can publish this for our single origins and house blends.

Seven Seeds has been involved with the Speciality Coffee Transaction Guide as data donors for the past five years. We have signed 'The Pledge', a commitment to transparency in coffee trading.

Roasting and Shipping

We roast our coffee from Monday to Friday, but not every type each day. We aim to ship orders within 1-2 business days.

Roasted coffee reaches it's peak 5-14 days after roasting and stays fresh for up to 30 days. We may send coffee roasted a few days earlier.

The Roastery and Head Office are closed on weekends and public holidays; we do not roast or ship these days.

Thanks for understanding and happy brewing!

DELIVERY TIMES AND DELAYS

We offer Standard and Express shipping via Australia Post. Orders over $85 include free Standard shipping.

Click Here for Australia Post Domestic Delivery Times

Don't hesitate to contact us if you have concerns about your delivery, but please understand that we cannot control what happens once your order leaves the Roastery. Once the package is with Australia Post, it is out of our hands.

We do not refund or send replacements for orders delayed during transit.

If Australia Post determines that the order has been lost in transit, we can offer you a refund or a replacement.

INTERNATIONAL SHIPPING

Click Here for Australia Post Standard International Delivery Times

The customer is responsible for paying any customs, duties or taxes associated with international freight. We will not refund or replace any orders delayed or rejected by local customs authorities.

DHL Express is available in some locations. Orders are generally delivered within 2-4 working days after dispatch. Premium rates apply. If you require a faster shipping option and DHL does not appear at checkout, please email us: shop@sevenseeds.com.au

Our 100% recyclable coffee bags

Seven Seeds paper coffee bags are 100% recyclable. These bags can go straight into your recycling bin at home, making it that much easier to play a part in environmental consciousness.

The move to paper bags is the next step forward in waste reduction. Find out more about our recyclable bags, and coffee freshness, on the Seven Seeds Coffee Blog.