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Brazil Fazenda Progresso Quick shop
Brazil Fazenda Progresso
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Brazil Fazenda Progresso

$18.00


TASTES LIKE
Peach, Caramel, Brown Sugar


ORIGIN 
Chapada Diamantina
Bahia, Brazil


PROCESS
Pulp Natural 
Red Catuai, Yellow Topazio


PRODUCER
Fazenda Progresso
 

WHERE I'M FROM

This coffee marks the first of our offerings from Brazil for 2017. Sourced in October of last year, Progresso stretches over 20,000 hectares in total, but only 700 of that is used for growing coffee. Producer Fabiano Borré picks 70% of his cherries production by hand, a laborious task but not without its rewards. The Borré family are deeply dedicated to the preservation of the land and maintain a strong environmental approach to growing and processing.

 

DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays. 
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options. 
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Brazil Fazenda Tijuco Quick shop
Brazil Fazenda Tijuco
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Brazil Fazenda Tijuco

$18.00


TASTES LIKE
Malt, Melon, Honey


ORIGIN 
Fazenda Tijuco
Piata, Bahia, Brazil


PROCESS
Pulp Natural
Catuai


PRODUCER
Terezinha Rigno


WHERE I'M FROM
Fazenda Tijuco is located in Chapada Diamantina, in the municipality of Piata, Bahia. At an elevation of 1268 masl, it is the highest in the North and Northeast of Brazil. Coming from a coffee producing family and with a little encouragement from her husband, Terezinha Rigno started producing specialty coffee. She soon began enjoying the coffee producing culture motivating her to strive for quality and invest in infrastructure improvements. The efforts of the Rigno family can clearly be tasted in this sweet cup.  


DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.
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Brazil Gerais Quick shop

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Brazil Gerais

from $19.00

Brazil Gerais
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Brazil Gerais

$19.00


TASTES LIKE
Toffee, Citrus Fruit, Hazelnut


ORIGIN 
Gerais
Piata, Bahia, Brazil


PROCESS
Pulped Natural 
Red Catuai


PRODUCER
Maridalton Santana 


WHERE I'M FROM 
Gerais farm is dedicated to producing specialty grade coffee and we have had the pleasure of purchasing this coffee for 3 years running. With year round consistent weather and temperatures, red catuai is hand picked, processed and dried on terraces at the farm before moving to the mill for further processing. Mr Maridalto and his family are the owners and managers of the farm, procuring the land for cultivation in 2002.


DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.  
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Burundi Kinyovu Quick shop

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Burundi Kinyovu

from $19.00

Burundi Kinyovu
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Burundi Kinyovu

$19.00


TASTES LIKE
Cranberry, Caramel, Peach 


ORIGIN 
Kinyovu, Kayanza, Burundi


PROCESS
Washed
Bourbon
  

PRODUCER
Kiryama Co-Op 


WHERE I'M FROM
The farming members of Kinyovu Washing Station are no strangers to specialty coffee. Beginning operation in 2002, this group have routinely placed in many annual coffee competitions. In particular, in 2013, coffee from this washing station placed 1st in Cup of Excellence. The cherries received at this wet mill are grown in the Kibira National Forest. In 2012 we bought coffee from the Kinyovu Washing Station, and we are proud that we have the opportunity to buy from these producers again in 2017.


DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.  
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Burundi Kiryama for Filter Quick shop
Burundi Kiryama for Filter
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Burundi Kiryama for Filter

$18.00


TASTES LIKE
Cocoa, Red Apple, Baking Spices 


ORIGIN 
Kiryama, Kayanza, Burundi


PROCESS
Washed
Bourbon
  

PRODUCER
Kiryama Co-Op


WHERE I'M FROM

Quality is taken seriously by the members of Kiryama Co Op and the proof is in the cup. In 2015 coffee from Kiryama placed 2nd in the Cup of Excellence coffee competition. Starting out in 1992, the Kiryama members place a strong emphasis on applying best agricultural practises, which has resulted in premium sales that are then distributed amongst farmers, so that they continue picking.  



DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.
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Colombia Carlos Imbachi Quick shop
Colombia Carlos Imbachi
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Colombia Carlos Imbachi

$19.00


TASTES LIKE
Caramel, Citrus Fruits, Almond


ORIGIN 
Finca Buena Vista
Huila, Colombia


PROCESS
Washed
Caturra


PRODUCER
Carlos Imbachi 


WHERE I'M FROM
Finca Buena Vista, owned by renowned coffee producer Carlos Imbachi, is the first farm we visit when we get into Colombia. Carlos and Seven Seeds has had a buying partnership and friendship which has spanned the last 5 years and will hopefully continue for many more. A reliable and knowledgable coffee producer, Imbachis coffee is one that we look forwarded to receiving and drinking every year.


DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.
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Colombia Carlos Imbachi 2016 Quick shop
Colombia Carlos Imbachi 2016
Colombia Carlos Imbachi 2016
Colombia Carlos Imbachi 2016
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Colombia Carlos Imbachi 2016

$19.00


TASTES LIKE
Cherry, Cocoa, Panela


ORIGIN 
Buena Vista
Huila, Colombia


PROCESS
Washed
Caturra


PRODUCER
Carlos Imbachi


WHERE I'M FROM
Finca Buena Vista is owned and managed by the great Carlos Imbachi. Located in the hills of San Agustin in the Huila department of Colombia, positioned 1753 meters above sea level. Señor Imbachi is a man who understands and produces quality coffee, the awards that adorn the walls of his home are a reflection of his experience and hard work. Imbachi and his farm are highly respected in the region of San Agustin and his practises of farming are inspirational. One of his methods includes playing salsa music to the coffee pickers while they are working, increasing productivity and spreading joy in unison.


DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.
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Colombia Carlos Tunubala Quick shop
Colombia Carlos Tunubala
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Colombia Carlos Tunubala

$21.00


TASTES LIKE
Blueberry, Plum, Milk Chocolate


ORIGIN 
Finca El Naranjo
San Vicente, Cauca, Colombia


PROCESS
Washed
Bourbon, Caturra


PRODUCER
Carlos and Dora Tunubala


WHERE I'M FROM
Seven Seeds has been lucky enough to secure 70 kgs of this coffee grown by Carlos and Dora Tunubala. Finca El Naranjo is located in the mountains of San Vicente, Cauca, a department in the west renowned for high altitudes. Positioned at 1900 MASL, this high elevation means cooler mountain temperatures which prolong bean development and extend the maturation period resulting in a cup with complex sugars and flavours.


DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.
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Colombia Cristobal Guachavez Quick shop
Colombia Cristobal Guachavez
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Colombia Cristobal Guachavez

$20.00


TASTES LIKE
Blackcurrant, Plum, Honey


ORIGIN 
Guaiquirilla
Imues, Narino, Colombia


PROCESS
Washed
Caturra, Castillo


PRODUCER
Cristobal Guachavez


WHERE I'M FROM
This coffee is grown in the hills of Imues, a small municipality in the department of Nariño, by coffee producer Cristobal Guachavez and his family. Cristobal uses a combination of patio and raised beds to dry his coffee over a period of 8-10 days, depending on the weather. It is this careful attention and care by the Guachavez family, that has produced this specialty offering.



IMPORTANT DELIVERY INFORMATION
Please note we roast to order, which means it can take a day or two to get your order ready.
Deliveries within Australia - are generally dispatched within 48 hours. 
International Deliveries - are dispatched on THURSDAYS. Orders need to be in by midday Wednesday.
Please see FAQs at the bottom of the page for all shipping options.
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Colombia El Naranjo Quick shop
Colombia El Naranjo
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Colombia El Naranjo

$19.00


TASTES LIKE
Raspberry, Jasmine, Apricot


ORIGIN 
San Vicente
Cauca, Colombia 


PROCESS
Washed
Bourbon, Caturra 


PRODUCER
Carlos and Dora Tunubala


WHERE I'M FROM

We are very excited to have, once again, secured this tiny micro lot from Carlos and Dora Tunubala. A firm favourite on our menu back in 2016, these farmers have once again produced a great coffee. Grown at 1900 masl, this coffee is a fruit bomb. Sweet and complex. Get in quick! 


DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.
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Colombia El Tesoro Quick shop
Colombia El Tesoro
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Colombia El Tesoro

$17.00


TASTES LIKE
Apricot, Green Apple, Black Cherry 


ORIGIN 
Palestina, Huila, Colombia v 


PROCESS
Washed
Tabi
  

PRODUCER
Victor Barrera  


WHERE I'M FROM
We have been lucky to secure only 25kg of this beautiful coffee, a varietal which was originally developed by Cenicafe combining Timor Hybrid, Typica and Bourbon. Farmer, Victor Barrera chose to plant this rare varietal on his farm for many reasons. Tabi’s resistance to disease, the plants architecture itself and the result in the cup are to name but a few.

Despite the relative comfort of harvesting Tabi over more traditional Colombian varieties, Victor pays his pickers considerably more to ensure that only the ripest possible fruit makes it into his wooden hopper before getting processed.

We want to express our appreciation to Victor for this special coffee and the effort and experience that has gone into producing it. So $5.00 per bag will go back to Victor at the end of this year's harvest. 

*If you would like your coffee ground, please state this and what for in the notes section at the check-out *


DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.  
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Colombia Fernando Gomez Quick shop
Colombia Fernando Gomez
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Colombia Fernando Gomez

$20.00


TASTES LIKE
Currant, Milk Chocolate, Caramel


ORIGIN 
Finca El Diviso
El Socorro, Huila, Colombia


PROCESS

Washed
Caturra, Colombia


PRODUCER
Fernando Valencia Gomez


WHERE I'M FROM
The coffee varieties Caturra and Colombia have been grown together on Fernando Valencia Gomez farm, El Diviso, to create this little Micro lot of 140 kgs. Caturra; originally discovered in Brazil, was first introduced to Colombia in 1952. It is now widely used by coffee growers, making up 45% of the total number of coffee trees grown in Colombia.


DELIVERY OVERVIEW
Australian Deliveries - We roast to order and aim to dispatch within 48 hours.
International Deliveries - We dispatch once a week, on Wednesdays.
Orders placed after 12pm Tuesdays (Australian time) may not ship until the following week.
Please see FAQs at the bottom of the page for all shipping options.
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