Home Barista Course
Our Home Barista Courses are held at Suburbia Bakery, in Fairfield VIC.
Our Barista Trainer will email you within 48 hours of booking to confirm your course details and provide you with a pre-course questionnaire.
- Description
Make Great Coffee at Home - Starting Today
Whether you're just unboxing your first espresso machine or you've been brewing for a while and want to improve your results, our Home Barista course is designed to help you master the essentials of home coffee making, the Seven Seeds way.
This is an exclusive 2-hour session for you and up to two friends. It’s hands-on, right in front of the espresso machine, with plenty of time to ask questions tailored to your home setup and coffee goals.
In this session, we’ll walk you through the fundamentals of Espresso Extraction and Milk Steaming, the two core techniques that can transform your daily coffee into a Seven Seeds cafe-quality cup.
We’ll explore the key factors that influence flavour, troubleshoot common issues, and share practical tips you can use immediately, whether you're brewing for yourself or impressing guests.
We believe that great coffee isn’t just for cafés; it’s for enjoying anytime, anywhere, including at home.
Course Inclusions
- 2-hour training session with the Seven Seeds Barista Trainer
- Reference booklet
- Seven Seeds Tote Bag
- Seven Sees House Blend 250g
About Our Barista Trainer
Jill joined Seven Seeds nearly four years ago, starting as a barista and steadily growing into leadership roles as Bar Supervisor and Bar Manager. Her drive to learn and share what she has learned naturally led to her current role as a Barista Trainer. Today, she’s focused on helping others build confidence behind the machine and nurturing the same passion for coffee that’s shaped her own journey.