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Seven Seeds x Finca Takesi


Always one of the most anticipated coffee releases of the year, Finca Takesi, Bolivia, has arrived and joins the Seven Seeds single-origin menu this week.

2023 marks eight years of direct trade between Seven Seeds and producer Mariana Iturralde and her team. We are one of only five roasters and the only one in Australia privileged to hold this exclusive relationship.

This year we are proud to present Takesi Geisha and Takesi Java, available online and in Seven Seeds cafes from this Thursday.

Takesi Geisha needs no introduction, with last season’s release selling out online in less than 30 minutes. With delicate florals, exotic tropical flavours and an ultra-clean finish, Takesi Geisha is a stunning coffee that continues to improve and impress year after year.

Now in its second year at Seven Seeds, Takesi Java became a fast staff favourite last year as one of the finest Java releases we’ve ever tasted, thanks to the optimal growing conditions at Finca Takesi. With its profile of soft fruits, crisp citrus and pleasant herbal notes, we’re enjoying it even more this time around.

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