2018: an aeropress odyessy
Too much fun was had at the Australian AeroPress Championship, and we have photo evidence to prove it. Some of our fav pictures are below, or you can click on...
Too much fun was had at the Australian AeroPress Championship, and we have photo evidence to prove it. Some of our fav pictures are below, or you can click on...
It's been a long time coming. And, Mark's been quite vocal this year about the state of the specialty coffee industry here. Sometimes too vocal, he'll admit! So, here...
We have some exciting limited edition coffees that you won't find anywhere else in Australia, just in time for Christmas. In this limited edition gift box you will receive three 150g...
We have been in partnership with Fredy Morales Merida of Finca Rosma for the last 6 years and they are our first point of call as soon as we land...
We’re excited to share something we have been working on over the past couple of months. We have teamed up with the good folk at La Sirene brewery to create...
Every Tuesday, 9am at Seven Seeds Carlton, we host a cupping session for the public to come along to. This usually runs for 45-60 minutes with 12 spots available each...
Earlier this year, we were lucky enough to be invited to be a part of the judging panel of Best of Panama. Since 1996, the Best of Panama event provides...
Los Mesones de La Trampa is a coffee and cattle farm located in the northern part of Nicaragua. It is part of the “National Park of Datanlí El Diablo” and...
A few weekends back we had a very special coffee available at Traveller Coffee, Seven Seeds Carlton, Brother Baba Budan, Hortus x Seven Seeds and Paramount Coffee Project in Sydney. Victor Barrera from El...
Our plan for Guatemala this year was to visit some new regions. We buy a lot of good coffee from Huehuetenango, but we have been interested in exploring some new...
This Friday May 26th only at Traveller Coffee and this Saturday 27th and Sunday 28th May only at Seven Seeds Carlton, Brother Baba Budan and Hortus x Seven Seeds there will...
Fazenda Progresso was established in 1984 but has only been producing coffee since 2005. Prior to that, the farm specifically produced potatoes and, here’s a fun fact, it is one...
The Melbourne International Coffee Expo is back for 2017 and we're is proud to present three exceptional coffees from Café Takesi, specifically sourced for this event. Only available to try in...
Coffee buyers flock to this region for the quality; always juicy, popping acidity and flavours of blackcurrant, green apple and cherry, making travelling to the other side of the world...
This year has seen many changes with regards to sourcing and purchasing coffees in Ethiopia, in particular. For Seven Seeds, this means adapting and growing along with these changes. For...
Welcoming three new coffees:Ethiopia Yachi Kachise - best for espressoEthiopia Haro Sana - filters best mateKenya Kimaratia - also great for filterAvailable online or in our cafes